SUCCESS STORIES
How Restaurants Grow with Food&Me
Online Ordering Success
See how Food&Me helps hospitality businesses save time, reduce costs and grow revenue.
Food&Me gave Ali Babas Tunisian Cuisine an easy online ordering system, helping them reach more customers and manage orders in one place.
With Food&Me, TART BAKERY New Market streamlined table ordering and payments, cutting wait times during busy periods.
Food&Me helped Appresso at Mitre 10 HQ serve their workplace café customers faster with quick, self-service ordering.
TASTI HUT uses Food&Me to keep ordering, payments, and reporting connected in a single platform.
Food&Me helped Beach Pizza and Khans Kebab Glendene manage two menus under one roof, simplifying orders for staff and customers alike.
NOODLE CANTEEN ROYAL OAK grew its direct online orders with Food&Me, cutting reliance on third-party delivery apps.
Food&Me gave THE HUNGER CRUST AND KEBAB a smoother checkout flow, helping them handle peak dinner rushes with ease.
SILK ROAD RESTAURANT uses Food&Me to take online orders directly, keeping more of every sale in-house.
Food&Me helped SIMPLY DELICIOUS HEI HEI simplify order tracking and speed up service to local customers.
SPICE ROUTE CANTINA PUHINUI RD runs its ordering and payments through Food&Me, giving staff more time to focus on the kitchen.
Food&Me helped SUBIS DESSERTS SANDRINGHAM launch fast, on-brand online ordering so customers can order and pay without waiting at the counter.
Food&Me gave FERI CUISINE an easy takeaway ordering system, helping them manage busy service without extra phone calls.
"Commission-free delivery completely transformed our bottom line revenue margins."
"Pre-orders ensure our team only bakes exactly what we need, slashing food waste costs."
"Customers scan the QR code painted on our truck panel, order, and wait away from crowds."
"Ordering drinks straight from the table keeps the bar open and staff moving fast."